Natural Sweeteners dietary fiber polyglucose powder manufacturer/supplier
Polydextrose is a water-soluble dietary fiber that can be widely used as a sweetener in food, health care products, medicine and other industries. Our Lifeworth is professional supplier and manufacturer for bulk polydextrose powder. Our annual output of polydextrose exceeds 9,000 tons. Our products All comply with international standards. We can also provide OEM/ODM services to customize compound sweeteners for customers. We can also provide customers with small packages such as 1kg, 5kg, 10kg, etc. Our production capacity and price are very competitive. At the same time, our company has passed ISO9001, HACCP, BRC, ISO22000, FSSC22000, KOSHER, HALAL and other certifications, which has greatly increased the circulation of products in the international market. In addition to polydextrose, we also supply allulose, mogroside V, neohesperidin dihydrochalcone, licorice extract, stevia extract and other natural sweeteners. The products all meet international standards and are currently exported. It has been exported to more than 50 countries around the world, including Germany, Mexico, Brazil, Thailand, and Vietnam, and its products are highly recognized by customers. If you want to know the product price or want to know more product information, please contact us: [email protected].
What is Natural sweeteners dietary fiber polyglucose powder?
Some customers may not know much about polyglucose. We will introduce it in detail below:
Polydextrose is a water-soluble dietary fiber with the chemical formula (C6H10O5)n. It is white or off-white solid particles, easily soluble in water, with a solubility of 70%. The pH value of 10% aqueous solution is 2.5-7.0. It has no special smell. It is a food component with health care functions and can supplement the body’s needs. Water-soluble dietary fiber. After entering the human digestive system, it produces special physiological metabolic functions, thereby preventing and treating constipation and fat deposition. It is widely found in plants, microorganisms and animals in nature, for example, it can be found in the cell walls of plants, fungi and human soft tissues.
In terms of chemical structure, polydextrose is a long chain structure composed of many glucose molecules connected by α-1,4-glycosidic bonds and α-1,6-glycosidic bonds. Polydextrose is a random condensation polymer of D-glucose, mainly bonded with 1,6-glucosidic bonds. The average molecular weight is about 3200, the ultimate molecular weight is less than 22000, and the average degree of polymerization is 20. This special structure gives polydextrose a series of unique physical and chemical properties, making it widely used in medicine, food, cosmetics and other fields.
What is Natural Sweeteners dietary fiber polyglucose powder benefits?
Polyglucose has many benefits for the human body, which are listed below:
1. Regulate lipid metabolism: Polydextrose can form a membrane in the small intestine and wrap part of the food fat, which can effectively limit the absorption of fat in the digestive tract, promote the excretion of lipid compounds, increase satiety, and reduce food intake. This can achieve the effects of regulating blood lipids, reducing fat accumulation, and preventing obesity.
2. Reduce cholesterol: Polydextrose can absorb bile acids, cholesterol mutators and other organic molecules, inhibit the increase in total cholesterol (TC) concentration, reduce the synthesis and absorption of bile acids and salts, reduce human plasma and liver cholesterol levels, and prevent and treat coronavirus. Arteriosclerosis, cholelithiasis and prevention of cardiovascular and cerebrovascular diseases.
3. Reduce sugar absorption: Polydextrose can prevent food from fully contacting digestive juices, inhibit the secretion of glucagon, and slow down glucose absorption, thereby reducing postprandial blood sugar levels, giving full play to the role of insulin, and preventing diabetes.
4. Prevention and treatment of constipation: Polydextrose can absorb water, expand and retain water in the human intestine, increase the volume of feces, stimulate intestinal peristalsis, accelerate the frequency of defecation, and play the role of laxative and prevention of constipation.
5. Able to detoxify and nourish the skin: Polydextrose can effectively adjust the pH value of the intestine, improve the breeding environment of beneficial bacteria, and rapidly expand the beneficial bacteria such as Bifidobacterium, thereby inhibiting the growth of saprophytic bacteria, preventing intestinal mucosal atrophy, and promptly removing bacteria from the body. Excretion of toxins and metabolic waste, preventing toxins from being discharged from the skin, achieving the effect of beautifying the skin and preventing the occurrence of hemorrhoids, gastroenteritis, colon cancer and other diseases.
health benefits
Polydextrose is a new type of water-soluble dietary fiber. It has been approved as a health food ingredient in more than 50 countries. It is widely used in the manufacture of fiber-fortified foods. It has the function of keeping the intestines and stomach unobstructed after consumption. In addition to the unique effects of insoluble dietary fiber on significantly increasing stool volume, enhancing laxatives, and reducing the risk of intestinal cancer, polydextrose also has functions that insoluble dietary fiber does not have or is not obvious, such as combining with the elimination of cholesterol in the body. Acid can significantly lower serum cholesterol, more easily induce a feeling of fullness, and can significantly lower blood sugar levels after meals.
Polydextrose, as a polysaccharide, has many effects in human health. Here are its main health benefits:
Energy supply: Polydextrose is a carbohydrate that can be effectively absorbed by the body and converted into energy after ingestion. This makes it one of the main sources of energy for the human body, especially after high-intensity exercise or long-term exercise, it can quickly provide energy to the body, delay fatigue, and enhance physical strength.
Maintains stable blood sugar: Unlike other carbohydrates, polydextrose is digested relatively slowly in the gastrointestinal tract, which allows it to gradually release energy and help maintain stable blood sugar levels. For diabetics or people who need to control blood sugar, polydextrose is an ideal carbohydrate choice.
Increase satiety: Polydextrose forms a gel-like substance in the gastrointestinal tract after ingestion, which delays gastric emptying and increases satiety, helps control appetite, reduces food intake, and is helpful for weight control and diet management. .
Promote intestinal health: Polydextrose is water-absorbent in the intestine, can increase the volume and softness of feces, promote intestinal peristalsis, help prevent constipation and other intestinal problems, and maintain intestinal health.
Protect gastric mucosa: Polydextrose can form a protective film on the gastric mucosa after ingestion, reducing gastric acid irritation to the gastric mucosa and helping to prevent gastric diseases such as gastric ulcers and gastritis.
Beauty and beauty: Polydextrose has the effect of moisturizing and moisturizing the skin. It can form a protective film on the skin surface to lock in moisture, keep the skin moist and smooth, reduce wrinkles and dryness, and has a certain beauty and beauty effect.
Antioxidant effect: Polydextrose is rich in polyphenolic compounds, which has a certain antioxidant effect. It can scavenge free radicals in the body, delay cell aging, enhance the body’s resistance, and help prevent the occurrence of various chronic diseases.
Low-calorie sweeteners:
Polydextrose is a product of random polymerization, with many types of glycosidic bonds and complex molecular structure, making it difficult to biodegrade.
Polydextrose is not absorbed when passing through the stomach and small intestine. About 30% is fermented by microorganisms in the large intestine to generate volatile fatty acids and CO2. About 60% is excreted in the feces, and the heat generated is only 25% of sucrose and 11% of fat. Since polydextrose has extremely low calorific value, it can rarely be converted into fat and will not cause obesity.
Adjust gastrointestinal function and promote absorption of nutrients:
Since dietary fiber helps balance the digestive tract, consuming high-fiber meals is key to maintaining a healthy digestive tract.
As a kind of water-soluble dietary fiber, polydextrose can shorten the emptying time of food in the stomach, promote the secretion of digestive juice, facilitate the absorption and digestion of nutrients, shorten the time for the contents (feces) to pass through the intestine, and reduce The pressure in the colon reduces the contact time between harmful substances in the intestine and the intestinal wall, promotes intestinal movement, and enhances the osmotic pressure of the colon, thereby diluting the concentration of harmful substances in the gastrointestinal tract and promoting their excretion from the body.
Prebiotics that regulate intestinal flora balance:
Polydextrose is an effective prebiotic. After being ingested into the human body, it is not digested in the upper part of the gastrointestinal tract, but is fermented in the lower part of the gastrointestinal tract, which is beneficial to intestinal beneficial bacteria (Bifidobacterium, lactobacilli, bacilli) and inhibits the reproduction of harmful bacteria such as Clostridium and Bacteroidetes. Polydextrose is fermented by beneficial bacteria to produce short-chain fatty acids such as butyric acid, which lowers the intestinal pH value and can help fight infection and reduce the risk of cancer. Therefore, polydextrose can provide food formulators with prebiotic ingredients that are beneficial to digestive tract health.
Reduce blood sugar response:
Polydextrose can improve the sensitivity of peripheral tissues to insulin, reduce the requirement for insulin, inhibit the secretion of insulin, and hinder the absorption of sugar. Polydextrose itself is not absorbed, thereby achieving the purpose of lowering blood sugar levels, and is very suitable for diabetic patients. edible. The relative blood glucose response of polydextrose is only 5-7, while that of glucose is 100.
Promote the absorption of mineral elements:
Adding polydextrose to meals can promote intestinal calcium absorption, possibly because polydextrose is fermented in the intestine to produce short-chain fatty acids that acidify the intestinal environment, and the acidified environment increases calcium absorption. Research published by Professor Hitoshi Mineo of Japan and others in The Journal of Nutrition (2001) showed that as the concentration of polydextrose increased from 0 to 100 mmol/L, the calcium absorption in the jejunum, ileum, cecum, and large intestine of mice increased progressively. trend.
To sum up, polydextrose is not only an important nutrient, but also a functional material with broad application prospects and good development potential. As people’s pursuit of health and quality of life continues to improve, it is believed that polydextrose will play a more important role in the future and make greater contributions to human health and well-being. If you want to know more information, please kindly contact with us:[email protected].
Reference:
https://www.webmd.com/diet/what-is-erythritol
https://www.webmd.com/vitamins/ai/ingredientmono-1494/polydextrose
https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5037538/
